COMPANY
MORE THAN 40 YEARS OF EXPERIENCE EXPORTING AND DISTRIBUTING THE BEST FRESH SEAFOOD, PROCESSED AND FROZEN
PLACED IN THE HANDS OF GOOD PROFESSIONALS
We offer you a delivery service in both fresh and frozen fish, directly to your restaurant, throughout Spain and France, depending on the regularity you need.
We work with a first quality product, of national origin, we elaborate it in an artisan way and we will offer it to you, knowing that you are part of the most demanding sector of the gastronomy.
We also offer delivery service from Monday to Saturday, both fresh and frozen, and if you prefer, you can pick it up at our own facilities.
We have vehicles prepared in bitemperatura, to distribute and meet daily requirements in both fresh and frozen, depending on your needs.
AT PEIXOS DE PALAMÓS WE OFFER YOU A PERSONALIZED SERVICE, GIVING ANSWERS TO THE QUESTIONS YOU ASK.
Following the real evolution of about 30 fish markets throughout the peninsula, both the Atlantic and the Mediterranean, we work with products that will help you to distinguish your business from your competition.
.
- High quality product
- Product from national origin
- Transformed product without the use of artificial additives
- Individual traceability in each unit of fish
Why Us?
We offer you a seasonal purchase advice service. So we advise you which are the best times of the year to invest in certain products, with the possibility of extending the service, in a customized production, controlled through production records and shared with you whenever you need it, so that you are aware of the quantities, costs, volumes and wastage.
We collaborate with ship-owners who fish shrimp, carabinero and octopus. The result of this work allows us to obtain priority in the selection of the product, a recent raw material with a clear advantage for the customer between the expected value and the gross value.
We offer you not only the product you need, but also the way you need it. We will make a tailor-made product for you. Portion, whole fillet, without bones or “Pin Bones” up to an infinity of possibilities, adapting the product to multiple possibilities that result in labor savings, which will help to better manage the cost of your dishes.
We apply a quality protocol that identifies and examines each unit of fish from 100gr of weight. Thus we can always differentiate the traceability of each individual, which you will find indicated with a barcode, along with the identifier number and the concept of the article. This barcode is associated with an internal database that details, through a map of relationships, from the point of origin of the goods, to the point of delivery.
PLACED IN THE HANDS OF GOOD PROFESSIONALS
Distribution of fresh, frozen and gourmet fish through the Horeca and Distribution channels.
Our market is part of a sector that fluctuates according to multiple variables. Time, origin, quality, the season, seasonality, demand… are all vectors that cause prices to move in one direction or another on the balance sheet, meaning that what is worth a lot today is worth little tomorrow.
That is why our work is so important. Collaboration with your seafood supplier must be close and suitable, because in our sector, information is power.
If you are interested in finding a distributor of seafood products that offers you a tailor-made product, with a customer service close to you and with the maximum health and traceability guarantees, please contact us.
